Blueberry jar trifle #recipe via Blog by Donna

Blueberries are one of my favorite fruits. And blueberries are one of the healthiest fruits you can eat. I like trying to find ways to incorporate them into our daily lives. One way is to make fresh fruit desserts like blueberry jar trifle. This post may contain affiliate links. IfRead More →

root vegetable soup

It’s finally fall here in East Tennessee. Yes, it was officially fall a couple of weeks ago, but until this week, we’ve had summer temps. Which means it’s a perfect time for some root vegetable soup. Although, I’ve been known to make soup in the summer. This post may containRead More →

red pepper

I made these Mediterranean-inspired Red Pepper Tarts back in the summer but got busy and just now sharing them with y’all. Okay, I’m not a huge olive fan, and I made these tarts just for my husband. But, surprisingly, I really liked them myself. I did put fewer olives onRead More →

stuffing

Do you call it stuffing or dressing? My Mom calls it dressing, but for some reason, I call the most popular Thanksgiving side dish… stuffing. There may be affiliate links in this post. If you click on one and make a qualifying purchase, I will earn a commission at noRead More →

stuffed sweet peppers

I love the flavors of cream cheese, roasted chilies, and sweet peppers together. It’s a delicious combination of flavors, for sure. Stuffed sweet peppers with cream cheese are a heavenly combination. I’ve tried stuffing sweet mini peppers with different things, and I always enjoy it, but nothing is better thanRead More →