Delicious Cold Weather Soups are on my radar right now. Actually, I like a good bowl of soup any time of the year, but during the winter or colder months, soup is the perfect food. In fact, if you didn’t know, January is National Soup Month. It makes January a
Roasted acorn squash stuffed with wild rice and cheese is my favorite fall meal, but I don’t care for the leftovers. One of my goals this week was to take this favorite and redo it in a way that was just as delicious as the first time. My solution… Roasted
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